Air fryer frozen pizza
Air fryer frozen pizza takes 350°F (180°C) for 10 minutes after a 3-minute preheat, on parchment. No need to flip it.
- For 1 pizza
- No need to flip
- Preheat 3 min
Based on a standard basket air fryer. Times vary by 1–3 minutes between models, so start a little shorter and check as you go. Using an oven-style air fryer?
Cooking more or less?
A starting point only — it varies by model and load. Check during the last 2–3 minutes.
Ingredients
- 1 frozen pizza that fits your basket
- Parchment paper
Steps
- Preheat the air fryer to 350°F (180°C) for 3 minutes.
- Line the basket with parchment and set the pizza on it.
- Air fry at 350°F (180°C) for 10 minutes.
- Take it out once the cheese has melted and the edges are golden.
Using an oven-style air fryer or a convection microwave on air fry? Spread food on a rack over a tray, and flip instead of shaking the basket.
Oven-style results
SK Magic EON-B450M · convection microwave ovenWe haven't tested this one in oven-style mode yet. On the same model, try the auto-cook menu above first. On other convection or combi ovens, start from the basket values and adjust.
How it varies by air fryer
Crust thickness and toppings can change the time by 2–3 minutes. Thin-crust pizzas finish sooner.
Tips
- Check that the pizza fits your basket before you start. Cut it if it’s too big.
- Always weigh the parchment down with the pizza. Loose parchment can blow into the heating element.
- Preheating keeps the base crisp instead of soggy.
Troubleshooting
- Burnt cheese, cold base: you skipped the preheat or the heat was too high. Preheat, then drop to 325°F (160°C) and add 2 minutes.
Updated 2026-10-15